The CAO Italia Cigars are a delicious full bodied smoke. Italy has been widely heralded as the producer of some of the world's finest wines and olive oils. However, it has been largely overlooked as a source of premium cigar tobacco - until now. Grown exclusively for CAO, the Italian Habano seed used for CAO Italia was originally brought to Italy from Cuba over 40 years ago. The seed is grown in the Beneveto Region of the southern portion of Italy, located between Rome and Naples. The Italian Habano Tobacco lends an incredibly unique earthy-sweetness to the robust, full bodied flavor profile. This tobacco, along witha blend from Nicaragua and Peru comprise the filler. A dark and oily proprietary Habano seed wrapper grown in Honduras is used for the wrapper.